Catering Service

You don't want to cook by yourself during your holiday? Than catering service could be perfect for you! The catering staff will take care of the meals, the dishes, the cleaning of the general areas in the chalet and the final cleaning. Catering service also includes towels (including a mid week change).

The catering staff is usually young and are English speaking persons who work in the skiresorts during the entire winterseason. They have one day off per week (usually during a weekday). On this day you will have self-service breakfast and have to cook by yourself or go out for dinner on you own expenses. The staff can possibly have their stay in the accommodation.

Catering service includes the following:

7x Breakfast (around 8.00 am, of which 1x self-service); with baguettes, coffee, tea, fruit juices and sweet spreads (marmalade, jam and honey).
6x Afternoon-snack; coffee, tea or hot chocolate with freshly baked cookies, pie or a savory snack like quiche or pizza.
6x Dinner (around 7.30 pm); 3-course dinner with a starter, main course and dessert.
1x Room cleaning during the week.

Coffee and tea are included the whole day. Extra soda, beer and wine can be bought for an additional fee (drink arrangement: € 65.00 p.p.p.w. for adults (from 18 year) and € 25.00 p.p.p.w. for kids (4-17 years old) or drinks per piece). The decision whether or not to purchase a drink arrangement applies to the entire group.

After arrival you will discuss the preferred dinner- and breakfast times. To serve breakfast in time in the morning and to do several other chores, the catering staff has their own key to the chalet.

Specific diet meals can be arranged, but have to be notified at reservation. Other preferences can be discussed in the beginning of the week.

Catering can only be reserved per entire chalet. For kids from 0 to 1 years old there will be no fee, but for them you won't be able to claim meals either. For kids from 2 to 11 years old there will be a discount (at request, ask for details).