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Our accommodations are divided into different categories. The number of stars indicates the quality of the accommodation.
Stars are awarded based on the following criteria: interior, appearance, square footage, location, state of repair, etc. The number of stars awarded ranges from 1 to 5.
Catered chalet with ski-in options, near the centre of Santa Cristina
catering included
on the piste
internet via Wi-Fi
10 - 13 pers.
5
bedr.
5
bathr.
General description
(The text below has been automatically translated)
Chalet Zirm is located about 400 meters from the cozy center of Santa Cristina. The Col Raiser gondola is about 300 meters from the chalet and is also easily accessible by bus. In the afternoon it is possible to ski back to the chalet (if there is enough snow; over an unprepared piste) and enjoy the sun on the balcony. Chalet Zirm also has a ski storage room and you have Wi-Fi internet connection in the living room.
The chalet is spread over three floors, of which the first floor and second floor are rented. Each of these floors can be reached separately via its own access outside. In the chalet there are several smaller living rooms, so you can also enjoy your own privacy in the chalet. Because the living and dining room are on the top floor of the chalet there is a beautiful view over the village.
Chalet Zirm is rented out including extensive catering service. So you don't have to worry about anything anymore and can fully enjoy everything the area has to offer!
The catering includes:
7x Breakfast buffet; including coffee, tea, fruit juice, baguettes, (chocolate) croissants, cheese, various meats and sweet spreads.
6x Dinner (between 18:00 and 19:30); extensive 3-course dinner, including soft drinks, juices, beer and an appropriate wine, and after the meal a cup of coffee or tea.
Throughout the day, drinks (except strong alcoholic beverages and in reasonable moderation) are included.
In the middle of the week, the chalet boy or girl has a day off. On this day, breakfast is self-service and you are expected to provide dinner at your own expense.
To provide optimal service, the chalet staff themselves also stay in the chalet. They have their own bedroom and bathroom, these are not described further in the text.
(The text below has been automatically translated)
This apartment is spread over 2 floors, each with a separate entrance outside.
Functionally furnished living room with sitting area, dining area and television. Another smaller living room with sitting area. Fully equipped kitchen with oven, microwave, refrigerator and dishwasher. Spacious balcony on the sunny side.
Three bedrooms on the first floor, each with a double bed. Two bedrooms have an en-suite bathroom with shower and toilet. Through the hallway there are two 1-person sofa beds accessible. There is also a bathroom with shower.
Two bedrooms on the second floor, one with a double bed and en-suite bathroom with shower and toilet. The other bedroom has a double bed, a single bed and a sink. One bathroom with bath and toilet. Separate toilet.
Comfort/furnishing: bedrooms, bathrooms, etc are all fine but the living/dining room is mediocre. Very cramped with 10 and no relaxing couch.
This while the bedrooms are huge. So this is an illogical layout.
This review has been automatically translated. | Show original
Reception on site
10
Location of the accommodation
10
Comfort / furnishing
5
Hygiene / cleaning
10
Facilities in and around the accommodation
10
Price / quality ratio
10
Overall rating
10
8,0Anonymous, February 2020
Reception on site
9
Location of the accommodation
8
Comfort / furnishing
8
Hygiene / cleaning
8
Facilities in and around the accommodation
8
Price / quality ratio
8
Overall rating
8
7,0Anonymous, December 2019
The chalet itself is dated and is tight for 13 people. Two adults had to sleep on a sofa bed (ground floor). The welcome and guidance from our host and wife was excellent!
This review has been automatically translated. | Show original
Reception on site
10
Location of the accommodation
8
Comfort / furnishing
5
Hygiene / cleaning
8
Facilities in and around the accommodation
6
Price / quality ratio
7
Overall rating
7
7,0Mirjam, March 2017
De slaapkamers en badkamers waren allemaal prima, de living is wel erg klein voor zoveel mensen. Je kunt niet fatsoenlijk met zijn allen aan tafel zitten zonder dat je met je ellebogen in de knoei raakt.
Surcharge 11 people and up (€ 455,- to € 682,50 p.p. depending on week)
The given prices on the website for Chalet Zirm in St. Christina are standard prices. This price is, due to the catering service, applicable for groups of maximum 10 people.
When the occupation of the chalet is more than 10 people, a surcharge per person is applied. This surcharge can vary per week.
date of arrival
surcharge p.p.
22 February 2025
€ 682,50
1 March 2025
€ 647,50
8 March 2025
€ 630,00
15 March 2025
€ 612,50
22 March 2025
€ 595,00
29 March 2025
€ 577,50
5 April 2025
€ 525,00
12 April 2025
€ 542,50
Security deposit (paid locally)
Pets not allowed
Baby cot, upon request (free)
High chair, upon request (free)
Extra baby (0 years old) allowed, maximum 1 (on request) (free)
The local costs listed are put together carefully, but the list remains indicative.
Shown price includes:
End of stay cleaning
Bed linen, beds made on arrival
Towels
Wi-Fi internet connection
Complete catering service, see 'extra options' for full description
Tourist tax, 14 years and up (€ 2,10 per person per night)
Surcharge 11 people and up (€ 455,- to € 752,50 p.p. depending on week)
The given prices on the website for Chalet Zirm in St. Christina are standard prices. This price is, due to the catering service, applicable for groups of maximum 10 people.
When the occupation of the chalet is more than 10 people, a surcharge per person is applied. This surcharge can vary per week.
date of arrival
surcharge p.p.
13 December 2025
€ 455,00
20 December 2025
€ 735,00
27 December 2025
€ 752,50
3 January 2026
€ 630,00
10 January 2026
€ 612,50
17 January 2026
€ 630,00
24 January 2026
€ 647,50
31 January 2026
€ 647,50
7 February 2026
€ 700,00
14 February 2026
€ 752,50
21 February 2026
€ 752,50
28 February 2026
€ 682,50
7 March 2026
€ 665,00
14 March 2026
€ 647,50
21 March 2026
€ 630,00
28 March 2026
€ 612,50
4 April 2026
€ 577,50
11 April 2026
€ 560,00
Security deposit (paid locally)
Pets not allowed
Baby cot, upon request (free)
High chair, upon request (free)
Extra baby (0 years old) allowed, maximum 1 (on request) (free)
The local costs listed are put together carefully, but the list remains indicative.
This extensive all-in catering service creates the possibility to fully enjoy your holiday! There is a chalet- boy or girl that will arrange your meals, do your dishes and cleans the common rooms!
The chalet- boys or girls are often young persons that will stay in the chalet during the whole season. In the middle of the week the chalet boy or girl has a day off. On this day the breakfast is available as self-service and in the evenings you are requested to dine in a restaurant at your own expense.
The catering includes:
The catering includes:
7x Extensive breakfast e.g. with coffee, tea, fruit juices, baguettes, (chocolate) croissants, cheese, several breakfast meats and sweet spreads (marmalade, honey).
6x Dinner (between 18.00 hours and 19.30 hours) a 3-course meal, including sodas, juices, beer and a fitting wine, and for after your meal a cup of coffee or tea.
Drinks are included throughout the day (exceptions: hard liquor and drinking in moderation).
Lunch is not including during your stay. It is however possible to let the chalet boy or girl prepare a packed lunch. You get two sandwiches, fruit, a candy bar and something to drink. Lunch packages are € 5,- each.
Upon arrival you can discuss with the chalet- boy or girl the times that you would like to have your meals. If you have special dietary wishes you can let us know, of course! Your wishes will be taken into account. Please also inform us about your other preferences, we'll try to help you as good as we possibly can.
Catering can only be booked for all guests in the chalet. Children receive a discounted rate upun request. Underneath are two examples of possible menus:
Appetizer:
Basil bruchetta with fresh tomato and mozzarella
*
Main course:
Meatloaf with roasted onions, mushrooms and tomatoes, scalloped potatoes and a salad with red onion, cucumber, feta and loves.
*
Dessert:
Poached pears with chocolate mousse
Or
Appetizer:
Big mushrooms stuffed with blue d’Auvergne and bacon, served with a warm ‘Morzinoise’ roll
*
Main course:
Fresh, local trout with lemon, roasted almonds and chive sauce on a bed of tagliatelle, caramelised carrots and leek and a green salad with raspberry dressing
*
Dessert:
Warm apple pear crumble with ice cream